At weekdays between 12.00-15.00 we serve both á la carte and a three course lunch. The lunch menu is either a little soup or a salad. There is always a fish and a meat alternative as the main. A small cake is served as dessert. Please call us to find out what today’s lunch is.
Three course lunch
Weekdays during spring (February-June) and autumn (September-December) Not holidays
+46 42 34 61 00